The Chef’s Cut: culinary adventures in Antwerp

Tell us about when and why Chef’s Cut was established?

Established in 2012, The Chef’s Cut was set up to cater for a very specific niche of the culinary market: foodies and professionals alike, who like to travel to the foods’ places of origins, and to cook with the locals.

What services do you offer?

We offer culinary tours, professional cooking courses, barista courses, wine evening experiences and culinary consultation.

chefscut2I hear you have started offering some experiences at a more accessible price – can you share some information about these? 

We have identified a more moderate, differentiated niche for wine lovers. We have therefore decided to offer two types of wine evening experiences: the exclusive wine evenings, starting from € 85.- p/p; then the moderate wine evenings, starting at € 35.- p/p

Do you think that food and drink has a special role in bringing people of different backgrounds and origins together? 

Not only do we think so, but we have some clear cut evidence that indeed this is so! 

Tell us about the experts who lead guests through the food and wine experiences? 

Screen Shot 2019-04-07 at 18.35.02On our web site you can see a short CV of each our sommeliers:  https://www.thechefscut.com/en/wine-tasting/wine-tasting-evening/ 

We are now in the process of bringing on board a Spanish Sommelier for our Spanish wine collection, and a local Belgium sommelier who will talk about our unique Eastern European wines.

To what extent does Antwerp have a good culinary scene for “foodies”? 

Very much so. Antwerp can pride itself on having numerous restaurants and offering a very multicultural cuisine (it’s the city with the highest number of restaurant per capita in Europe). It has always been a hub where culinary trends are set.

chefscut1An Evening At The Chef’s Cut

I was lucky enough to receive an invitation to a Chef’s Cut wine tasting last week. I should probably be clear that although I regularly enjoy wine, I don’t really know anything about it, so it could be that such an evening would be an intimidating experience, however this was not the case. The sommelier (Alexis Caraux; pic left) was very relaxed, informative and hit precisely the right tone for this occasion, clearly reaching both inexperienced tasters like myself, and those present who knew a bit more. The evening was held in English and those present came from a variety of places.

The food provided to enjoy with the wines was really delicious. I’m vegetarian so didn’t take the meat, but my partner assures me that it was good, and I certainly enjoyed the cheeses.

The costs of this evening is 35 euros, which is a bit more than events and locations I tend include on this blog. However, I think this was great value, given that the price includes the aforementioned foods, a knowledgable sommelier to talk you through the experiences, and the chance to try seven different wines; ones which it is unlikely that you would ordinarily have the chance to taste, since they were described as a little “off the beaten track”.

If -like me you- don’t know a great deal about wine-tasting events it’s an accessible and informative introduction, and a chance to meet some new people. If you have a date that you’d like to impress or treat, this would be a classy way of doing so.

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Images: my own and one selected from Pixabay.

 

Special post: Fine Wine Junkies -An Antwerp Start-Up

By Bart Meeus, founder of Fine Wine Junkies

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Bart Meeus

If you love Antwerp and you love wine, then we have good news for you!

At the end of last year I launched a new wine concept called “Fine Wine Junkies” which could become a new standard for how to consume and experience wine in the Antwerp region.

Fine Wine Junkies is a start-up which saw the light after I experienced that acquiring the right wine at the right moment was not always easy. As a matter of fact, the lack of services enabling enjoyment of a fine wine, stylishly presented and brought to your home (or other location) at the right temperature, made it clear that there was a gap to fill in Antwerp: bringing fine wine to fine people’s homes!

finewinebagsFine Wine Junkies aims to stand out by offering clients a wine list which is far from what they may have previously experienced: no big classic vineyards or big names; a very limited French range of wines; a focus on new world wine countries and last -but not least – competitive pricing form the core values of FineWineJunkies. The wines offered originate from countries like Mexico, Canada, Argentina, Chile, New Zealand and of course Belgium. Belgians -due to their modesty- often overlook the fact that that we ourselves can and do make great wines, right here in Belgium .

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Genoels-Elderen

Fine Wine Junkies is above all an Antwerp brand, but also a proud Belgian company, and thus offers some of these fine Belgian wines. At this moment we partner with Genoels -Elderen, one of the better-known wineries here in Belgium. We offer their complete range of white, red and bubbles. But there will be more: as we speak, we are working out new partnerships with a range of smaller and less well- known wineries in Belgium. We expect to offer some very exclusive and difficult-to-obtain Belgian wines in the near future. As the seasons change throughout the year, so the menu will also change in order to offer wines appropriate to each season.

The next question is: how do we bring fine wine to fine people’s home?

Fine Wine Junkies is available via both UberEats and Deliveroo, and customers will have their fine selection delivered to their door in under thirty minutes.

Alongside the direct-delivery service,  Fine Wine Junkies runs a regular webshop: www.finewinejunkies.com, where larger quantities can be ordered and delivered within three days.

In 2019 Fine Wine Junkies will further explore B2B concepts on which we are presently working. Those new concepts will offer a diverse range of services perfectly fitted for B2B purposes to companies.

Broadening our market with direct-delivery, regular e-commerce activities, B2B concepts and even a wine tasting bar, should mean that Fine Wine Junkies becomes a byword for fine wine in Antwerp.

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Find Fine Wine Junkies on Facebook and Instagram
(Images for this post provided by Fine Wine Junkies)

 

Starting up in Antwerp?

Well, naturally, you will need an idea: a product, a service or a combination of both; a financial plan to cover the start-up phase; a marketing plan (most probably based on market research you did) and a commercial plan regarding how to sell your products or services to your clients.

Cities like Antwerp are happy with people who want to translate their creative ideas into businesses. It’s good for the image and the well-being of the city. If you are interested, begin your start-up journey at Ondernemen in Antwerpen.


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